Vilma Darling reviews Colchis, a Georgian restaurant in Notting Hill. If you ever get a chance to visit the Republic of Georgia, you HAVE to get yourself invited to the ... Read More
Join Bentley’s Head Chef Michael Lynch in the kitchen and learn how to prepare and cook a range of fish and shellfish, before enjoying a number of dishes over lunch. ... Read More
Vilma Darling visits the lovely Ayanna Spa in Chelsea. Freezing temperatures, Arctic winds, lack of vitamin D and too much comfort food are only a few things that I dislike ... Read More
Nobody does a power restaurant to ‘see and be seen in’ quite like Caprice Holdings or Chris Corbin & Jeremy King, and both launched new restaurants at the end of ... Read More
Alyn Williams at The Westbury opened to great acclaim at the end of 2011 – here we try out one of London’s most recent Michelin starred restaurants. On a quiet ... Read More
Launching on 21 February 2012, The Big Egg Hunt will take place in London for 40 days and 40 nights, where over 200 uniquely crafted Faberge eggs created by leading ... Read More
Cinnamon Soho, the third restaurant from executive chef Vivek Singh, will open mid-March, dubbed as the Cinnamon Kitchen’s ‘younger, cheekier sibling’. Dishes on offer will include sticky desi pork back ... Read More
The interiors, from celebrated designer David Collins, involve a modern take on the traditional country house style: effortlessly luxurious, striking a perfect balance between being cool, modern, classic and sophisticated. ... Read More
The Light Bar in London’s St. Martins Lane Hotel has launched a new selection of Front Row cocktails in celebration of London Fashion Week. The glamorous event will begin this ... Read More
Greek chef Athinagoras Kostakos will be ‘Guest Chef in Residence’ at The Capital Restaurant for one week from 5th March 2012. Known for his work as executive chef at Bill ... Read More