{"id":6356,"date":"2013-02-13T09:52:17","date_gmt":"2013-02-13T09:52:17","guid":{"rendered":"http:\/\/www.bonvivant.co.uk\/old_blog\/?p=6356"},"modified":"2023-03-17T14:04:28","modified_gmt":"2023-03-17T14:04:28","slug":"best-hotel-restaurants-london","status":"publish","type":"post","link":"https:\/\/bonvivant.co.uk\/journal\/best-hotel-restaurants-london\/","title":{"rendered":"The Best Hotel Restaurants in London"},"content":{"rendered":"

Hotels need to have a very versatile restaurant that can offer breakfast, lunch<\/a>, afternoon tea<\/a>, dinner and room service, all with impeccable standards and service.<\/p>\n

London’s Best Hotel Restaurants<\/h2>\n

The best hotels, however, are savvy enough to have more than one dining option, often including a special signature restaurant. Here we highlight the best hotel restaurants in London.<\/p>\n

Dinner by Heston at The Mandarin Oriental<\/strong><\/h2>\n

Dinner by Heston is Heston Blumenthal\u2019s first foray into the London restaurant scene at the Mandarin Oriental. \u2018Dinner\u2019, one of the most anticipated restaurant openings of recent years, received immediate acclaim by critics, collecting its first Michelin Star in the 2012 UK Michelin Guide<\/a>.<\/p>\n

The signature \u2018Meat Fruit\u2019 is worth a visit alone at one of the best hotel restaurants in London.<\/p>\n

Marcus Wareing at The Berkeley<\/strong><\/h2>\n

Marcus Wareing at The Berkeley <\/a>merges elegance and warmth in a luxurious setting in the Berkeley Hotel in Knightsbridge.\u00a0 With intricate yet robust flavours, clean textures and a quality ethos the cuisine is something that entices you back again and again.<\/p>\n

\"Marcus<\/a><\/p>\n

We would recommend the chef\u2019s table in its own luxurious and intimate air-conditioned space at the heart of the restaurant, or the larger Pomerol private room, one of the best private dining rooms in London<\/a>.<\/p>\n

Alyn Williams at The Westbury<\/strong><\/h2>\n

Alyn Williams at the Westbury<\/a> opened quietly at the end of 2011 in the Westbury Hotel in Mayfair from chef Alyn Williams, who was previously head chef at the two Michelin starred Marcus Wareing at The Berkeley.<\/p>\n

\"Alyn<\/a><\/p>\n

Our reviewer describes it as \u2018slick, elegant and contemporary cooking, as handsome as it is delicious\u2019 where \u2018the d\u00e9cor is luxurious and chic\u2019. Click here<\/a> to read our full review of one of the best hotel restaurants in London<\/p>\n

Cut at 45 Park Lane<\/strong><\/h2>\n

‘Cut’ opened in the new 45 Park Lane<\/a> hotel, the latest hotel from The Dorchester Collection. \u2018Cut\u2019 is a restaurant by Wolfgang Puck, the celebrated US chef, who opened the original \u2018Cut\u2019 at the Beverly Wilshire hotel in Beverly Hills in 2006.<\/p>\n

\"CUT<\/a><\/p>\n

The London outpost serves excellent steaks in a suitably glamorous dining room, making Cut a contender for one of the best hotel restaurants in London.<\/p>\n

Bar Boulud at The Mandarin Oriental, Knightsbridge<\/strong><\/h2>\n

Daniel Boulud, one of the most coveted chefs in the US, opened his first restaurant in the UK at the Mandarin Oriental with Bar Boulud.<\/p>\n

The room may lack real character, but the mix of rustic French brasserie fare and a New York style buzz made it an instant hit, with almost universal praise for the charcuterie boards and the burgers.<\/p>\n

Helene Darroze at the Connaught<\/strong><\/h2>\n

The Connaught<\/a> is home to two of our favourite bars in London<\/a>, with the warm, cosy Coburg Bar and the glamorous Connaught Bar. The restaurant, neatly placed at the front with views over Mount Street, is equally wonderful.<\/p>\n

\"Helene<\/a><\/p>\n

Helene Darroze serves delectable French cuisine inspired by authentic regional and seasonal flavours, highly deserving of its 2 Michelin stars.<\/p>\n

Hoxton Grill at the Hoxton Hotel<\/strong><\/h2>\n

A part of the Soho House group, the Hoxton Grill offers a selection of classic American dishes in the Hoxton Hotel<\/a> in Shoreditch. The restaurant is a contrast to the usual hotel dining experience in a cool, stylish but casual setting.<\/p>\n

Dean Street Townhouse
\n<\/strong><\/h2>\n

Dean Street Townhouse is located on Dean Street in Soho, which is always buzzing with the Soho crowd perched at the bar with cocktails or enjoying the classic British menu.<\/p>\n

\"Dean<\/a><\/p>\n

The room combines vintage armchairs, cut glass chandeliers and wooden floors and the walls are scattered with the cream of contemporary British art. Dean Street Townhouse is one of the best hotel restaurants in London.<\/p>\n

Seven Park Place at St James\u2019s Hotel & Club<\/strong><\/h2>\n

William Drabble’s dishes at Seven Park Place are modern French in style with fine British ingredients. Seven Park Place\u2019s dining room is chic and intimate, with private dining available for groups of 9 or more.<\/p>\n

\"Seven<\/a><\/p>\n

William Drabble also oversees the stylish William\u2019s Bar and Bistro. With comfortable seating and a relaxed, sophisticated atmosphere, the menu features classic bistro dishes, with afternoon tea<\/a> also served daily.<\/p>\n

Hix Mayfair at Brown’s Hotel<\/strong><\/h2>\n

Mayfair’s Brown’s Hotel is home to Hix Mayfair from celebrated chef Mark Hix, which focuses on contemporary British food and art.<\/p>\n

The dining room is traditional with a twist – HIX Mayfair is home to a collection of work by leading British artists including Tracey Emin, Michael Landy and Bridget Riley.<\/p>\n

Alain Ducasse at the Dorchester<\/strong><\/h2>\n

One of London’s few 3 Michelin starred restaurants from super-chef Alain Ducasse. Our favourite feature is the Table Lumiere private dining room which is ideal for up to six guests.<\/p>\n

\"Table<\/a><\/p>\n

Cocooned by a luminescent oval curtain, it is surrounded by 4,500 shimmering fibre optics that drop dramatically from the ceiling – stunning!<\/p>\n

The Colony Grill Room at The Beaumont<\/span><\/h2>\n

The Colony Grill Room is<\/span> the restaurant from Head Chef Ben Boeynaems who was previously at Petrus, The Goring and most recently The Zetter Group. Boeynaems serves his take on the transatlantic favourites the restaurant is known for such as shellfish, grills, steaks and tableside salads, all with a large focus on seasonal and locally sourced, quality ingredients. <\/span><\/p>\n

\"\"These dishes are served in a beautifully refreshed, glamorous grill room with a clubby 1920s New York feel, and walls now adorned with striking large-scale murals and maximalist artworks.\u00a0<\/span><\/p>\n

The Game Bird at The Stafford London<\/h2>\n

The Game Bird showcases the finest British produce and supports local artisan producers. The Game Bird signature dishes include Chicken Kiev<\/em>\u00a0and\u00a0Steak & ale steamed suet pudding<\/em>.<\/p>\n

\"\"Desserts such as\u00a0Blackcurrant crumble souffl\u00e9 with liquorice ice cream\u00a0<\/em>and\u00a0Cr\u00eapes suzette<\/em>\u00a0served tableside provide the perfect end to a meal at The Game Bird.<\/p>\n

The\u00a0Wigmore<\/h2>\n

The\u00a0Wigmore is the modern British pub located steps away from Regent Street and Oxford Street. Part of The Langham hotel, The Wigmore is famed for its signature dish:\u202fXXL Stovetop 3 Cheese & Mustard Toastie.<\/em><\/p>\n

\"\"<\/p>\n

The food menu is overseen by Michel Roux Jr. and offers quintessential British pub fare.<\/p>\n

Lost Property at Found<\/h2>\n

The sense of mystery that is embedded in Lost Property\u2019s DNA, runs right through to the hotel\u2019s atmospheric ground-floor bar and restaurant,\u202fFound.<\/p>\n

\"\"<\/p>\n

The restaurant offers a classic food and drinks menu with a nostalgic twist \u2013 a true celebration of traditional cookery.<\/p>\n

TOKii London, The Prince Akatoki<\/strong><\/h2>\n

The food at The Prince Akatoki<\/a>\u2019s restaurant\u00a0TOKii<\/a> is all about fresh and international ingredients – bringing the best of East and West to its menus.<\/p>\n

\"\"<\/p>\n

Fine fusion blends the best of home-grown, local ingredients with authentic Japanese flavours, with a focus on sushi, sashimi, seafood and meat cooked on the Robata grill.<\/p>\n

Why not read some of our other best content like our guide to Champagne brunch<\/a> and where to visit for afternoon tea<\/a>.<\/p>\n ","protected":false},"excerpt":{"rendered":"

Hotels need to have a very versatile restaurant that can offer breakfast, lunch, afternoon tea, dinner and room service, all with impeccable standards and service. London’s Best Hotel Restaurants The … <\/i>Read More<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":10733,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[26,13],"tags":[1116,1117,483,193],"class_list":["post-6356","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-handpicked","category-restaurants","tag-best-hotel-restaurants","tag-hotel-restaurants","tag-london-hotels","tag-london-restaurants"],"acf":[],"yoast_head":"\nThe Best Hotel Restaurants - London<\/title>\n<meta name=\"description\" content=\"Bon Vivant highlights The Best Hotel Restaurants in London - click to read our guide.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/bonvivant.co.uk\/journal\/best-hotel-restaurants-london\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"The Best Hotel Restaurants - London\" \/>\n<meta property=\"og:description\" content=\"Bon Vivant highlights The Best Hotel Restaurants in London - click to read our guide.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/bonvivant.co.uk\/journal\/best-hotel-restaurants-london\/\" \/>\n<meta property=\"og:site_name\" content=\"The Bon Vivant Journal\" \/>\n<meta property=\"article:published_time\" content=\"2013-02-13T09:52:17+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2023-03-17T14:04:28+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/bonvivant.co.uk\/journal\/wp-content\/uploads\/2013\/02\/Marcus.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1000\" \/>\n\t<meta property=\"og:image:height\" content=\"666\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Emyr Thomas\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Emyr Thomas\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"8 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/bonvivant.co.uk\/journal\/best-hotel-restaurants-london\/\",\"url\":\"https:\/\/bonvivant.co.uk\/journal\/best-hotel-restaurants-london\/\",\"name\":\"The Best Hotel Restaurants - London\",\"isPartOf\":{\"@id\":\"https:\/\/bonvivant.co.uk\/journal\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/bonvivant.co.uk\/journal\/best-hotel-restaurants-london\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/bonvivant.co.uk\/journal\/best-hotel-restaurants-london\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/i0.wp.com\/bonvivant.co.uk\/journal\/wp-content\/uploads\/2013\/02\/Marcus.jpg?fit=1000%2C666&ssl=1\",\"datePublished\":\"2013-02-13T09:52:17+00:00\",\"dateModified\":\"2023-03-17T14:04:28+00:00\",\"author\":{\"@id\":\"https:\/\/bonvivant.co.uk\/journal\/#\/schema\/person\/a4dbf6b9cf1f7f0c2928c3c840467b21\"},\"description\":\"Bon Vivant highlights The Best Hotel Restaurants in London - click to read our guide.\",\"breadcrumb\":{\"@id\":\"https:\/\/bonvivant.co.uk\/journal\/best-hotel-restaurants-london\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/bonvivant.co.uk\/journal\/best-hotel-restaurants-london\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/bonvivant.co.uk\/journal\/best-hotel-restaurants-london\/#primaryimage\",\"url\":\"https:\/\/i0.wp.com\/bonvivant.co.uk\/journal\/wp-content\/uploads\/2013\/02\/Marcus.jpg?fit=1000%2C666&ssl=1\",\"contentUrl\":\"https:\/\/i0.wp.com\/bonvivant.co.uk\/journal\/wp-content\/uploads\/2013\/02\/Marcus.jpg?fit=1000%2C666&ssl=1\",\"width\":1000,\"height\":666,\"caption\":\"The best hotel restaurants in London\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/bonvivant.co.uk\/journal\/best-hotel-restaurants-london\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/bonvivant.co.uk\/journal\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"The Best Hotel Restaurants in London\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/bonvivant.co.uk\/journal\/#website\",\"url\":\"https:\/\/bonvivant.co.uk\/journal\/\",\"name\":\"The Bon Vivant Journal\",\"description\":\"A place to note our travels, share our musings, hot new tips and the most recent must-see, do, go-to places to have caught our imagination; the very best of London and further afield. Welcome to the world of Bon Vivant.\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/bonvivant.co.uk\/journal\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/bonvivant.co.uk\/journal\/#\/schema\/person\/a4dbf6b9cf1f7f0c2928c3c840467b21\",\"name\":\"Emyr Thomas\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/bonvivant.co.uk\/journal\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/a4e9daf81142bd2731f08f2d6bb214c423ad271c3e1a889edaf8cb7be0d44f5d?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/a4e9daf81142bd2731f08f2d6bb214c423ad271c3e1a889edaf8cb7be0d44f5d?s=96&d=mm&r=g\",\"caption\":\"Emyr Thomas\"},\"sameAs\":[\"https:\/\/bonvivant.co.uk\/journal\"],\"url\":\"https:\/\/bonvivant.co.uk\/journal\/author\/bv_bonvivant\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"The Best Hotel Restaurants - London","description":"Bon Vivant highlights The Best Hotel Restaurants in London - click to read our guide.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/bonvivant.co.uk\/journal\/best-hotel-restaurants-london\/","og_locale":"en_US","og_type":"article","og_title":"The Best Hotel Restaurants - London","og_description":"Bon Vivant highlights The Best Hotel Restaurants in London - click to read our guide.","og_url":"https:\/\/bonvivant.co.uk\/journal\/best-hotel-restaurants-london\/","og_site_name":"The Bon Vivant Journal","article_published_time":"2013-02-13T09:52:17+00:00","article_modified_time":"2023-03-17T14:04:28+00:00","og_image":[{"width":1000,"height":666,"url":"https:\/\/bonvivant.co.uk\/journal\/wp-content\/uploads\/2013\/02\/Marcus.jpg","type":"image\/jpeg"}],"author":"Emyr Thomas","twitter_card":"summary_large_image","twitter_misc":{"Written by":"Emyr Thomas","Est. reading time":"8 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/bonvivant.co.uk\/journal\/best-hotel-restaurants-london\/","url":"https:\/\/bonvivant.co.uk\/journal\/best-hotel-restaurants-london\/","name":"The Best Hotel Restaurants - London","isPartOf":{"@id":"https:\/\/bonvivant.co.uk\/journal\/#website"},"primaryImageOfPage":{"@id":"https:\/\/bonvivant.co.uk\/journal\/best-hotel-restaurants-london\/#primaryimage"},"image":{"@id":"https:\/\/bonvivant.co.uk\/journal\/best-hotel-restaurants-london\/#primaryimage"},"thumbnailUrl":"https:\/\/i0.wp.com\/bonvivant.co.uk\/journal\/wp-content\/uploads\/2013\/02\/Marcus.jpg?fit=1000%2C666&ssl=1","datePublished":"2013-02-13T09:52:17+00:00","dateModified":"2023-03-17T14:04:28+00:00","author":{"@id":"https:\/\/bonvivant.co.uk\/journal\/#\/schema\/person\/a4dbf6b9cf1f7f0c2928c3c840467b21"},"description":"Bon Vivant highlights The Best Hotel Restaurants in London - click to read our guide.","breadcrumb":{"@id":"https:\/\/bonvivant.co.uk\/journal\/best-hotel-restaurants-london\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/bonvivant.co.uk\/journal\/best-hotel-restaurants-london\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/bonvivant.co.uk\/journal\/best-hotel-restaurants-london\/#primaryimage","url":"https:\/\/i0.wp.com\/bonvivant.co.uk\/journal\/wp-content\/uploads\/2013\/02\/Marcus.jpg?fit=1000%2C666&ssl=1","contentUrl":"https:\/\/i0.wp.com\/bonvivant.co.uk\/journal\/wp-content\/uploads\/2013\/02\/Marcus.jpg?fit=1000%2C666&ssl=1","width":1000,"height":666,"caption":"The best hotel restaurants in London"},{"@type":"BreadcrumbList","@id":"https:\/\/bonvivant.co.uk\/journal\/best-hotel-restaurants-london\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/bonvivant.co.uk\/journal\/"},{"@type":"ListItem","position":2,"name":"The Best Hotel Restaurants in London"}]},{"@type":"WebSite","@id":"https:\/\/bonvivant.co.uk\/journal\/#website","url":"https:\/\/bonvivant.co.uk\/journal\/","name":"The Bon Vivant Journal","description":"A place to note our travels, share our musings, hot new tips and the most recent must-see, do, go-to places to have caught our imagination; the very best of London and further afield. Welcome to the world of Bon Vivant.","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/bonvivant.co.uk\/journal\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Person","@id":"https:\/\/bonvivant.co.uk\/journal\/#\/schema\/person\/a4dbf6b9cf1f7f0c2928c3c840467b21","name":"Emyr Thomas","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/bonvivant.co.uk\/journal\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/a4e9daf81142bd2731f08f2d6bb214c423ad271c3e1a889edaf8cb7be0d44f5d?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/a4e9daf81142bd2731f08f2d6bb214c423ad271c3e1a889edaf8cb7be0d44f5d?s=96&d=mm&r=g","caption":"Emyr Thomas"},"sameAs":["https:\/\/bonvivant.co.uk\/journal"],"url":"https:\/\/bonvivant.co.uk\/journal\/author\/bv_bonvivant\/"}]}},"jetpack_featured_media_url":"https:\/\/i0.wp.com\/bonvivant.co.uk\/journal\/wp-content\/uploads\/2013\/02\/Marcus.jpg?fit=1000%2C666&ssl=1","views":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/bonvivant.co.uk\/journal\/wp-json\/wp\/v2\/posts\/6356","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/bonvivant.co.uk\/journal\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/bonvivant.co.uk\/journal\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/bonvivant.co.uk\/journal\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/bonvivant.co.uk\/journal\/wp-json\/wp\/v2\/comments?post=6356"}],"version-history":[{"count":4,"href":"https:\/\/bonvivant.co.uk\/journal\/wp-json\/wp\/v2\/posts\/6356\/revisions"}],"predecessor-version":[{"id":19157,"href":"https:\/\/bonvivant.co.uk\/journal\/wp-json\/wp\/v2\/posts\/6356\/revisions\/19157"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/bonvivant.co.uk\/journal\/wp-json\/wp\/v2\/media\/10733"}],"wp:attachment":[{"href":"https:\/\/bonvivant.co.uk\/journal\/wp-json\/wp\/v2\/media?parent=6356"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/bonvivant.co.uk\/journal\/wp-json\/wp\/v2\/categories?post=6356"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/bonvivant.co.uk\/journal\/wp-json\/wp\/v2\/tags?post=6356"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}